Have A Very Sardinian Christmas


Artisans of Sardinia launch their Christmas festivities menu


Planning a Christmas dinner for friends, family or colleagues? Massimo Masili and his team invite readers to enjoy a Sardinian Christmas menu this year which will be available from 28th of October.

Enjoy the wonderful ingredients in season at this time of year, such as truffle, pumpkin and black truffle combined with Sardinian rice and gnocchi all of which are particularly representative of the festive period.

 
STARTER
Buffalo mozzarella on pesto dressing, crispy pecorino, dried tomatoes
Sardinian ham, rocket & Gran Campidano
Avocado red peppers & pine nuts bruschetta

PASTA & RISOTTO
Braised beef ravioli creamy pecorino, Alba’s black truffle
Sardinian gnocchi in wild boar ragout
Pumpkin risotto, fresh green peas balsamic drops

MAIN COURSE
Seabass fillet on sautéed broccoli, deep fried capers, lemon dressing
Sausages & lentils stew in Mediterranean herbs
Sweetcorn, squash & green beans, black rice crispy kale

DESSERT
Traditional panettone, chocolate sauce & vanilla ice cream
Panna Cotta & wild berries
Lemon & basil sorbet

2 courses £14.90 | 3 courses £19.90 | 4 courses £24.00
 

Advertisment

October 25, 2019

Related links
ARTISANS OF SARDINIA
16 Lacy Road
SW15 1NL

020 0208 785 9962